Delicious gluten-free sourdough bagels, glazed with agave and sprinkled with chia seeds.
Suitable for vegans, and free from dairy, egg, nuts, gluten, soya, sesame and the rest of the 14 major allergens.
Our bagels are hand-made and baked fresh for each order. All our products can be frozen.
- Suitable for vegans
- No added oils
- Contains garlic and GF Oats
Potato starch, tapioca flour, brown rice flour*, sorghum flour, millet flour*, oat flour, stabilser: xanthan gum, salt, agave, sourdough starter (1%), coconut sugar*, gluten-free oats, garlic