Ambra’s Two-Course Meal for Two

We rotate through a wide selection of dishes. Lasagne with Drunk Ragu’ Sauce or Gnocchi all’Amatriciana, paired with our Great Taste Award-winning Chicken Pizzaiola or Risotto with Roasted Endive and Truffle Oil. Followed by quite possibly the best Tiramisu’ you may try in your entire life, or a gorgeous Cherry and Raspberry Clafoutis, or a super fluffy Baked Cheesecake with Chocolate Chips.

Top-quality ingredients, including handmade pasta and gnocchi, go into each of our meals, which come in reusable jars, to heat up at home.

Risotto with Roasted Endive and Truffle Oil

This meal comes in a vacuum sealed glass jar. Unless otherwise instructed, leave the clips on until you've finished heating. If the seal has been broken, please return the product.

INGREDIENTS

Carnaroli Rice, Butter (Milk), Olive Oil, Parmigiano Cheese (Unpasteurised Cow’s Milk, Rennet, Salt), Endive, Celery, Carrots, Onions, Mushrooms, Parsley, Leeks, Garlic, White Wine (Sulphites), Truffle Oil (Olive Oil, White Truffle, White Truffle Aroma), Salt, Pepper, Water.

Net weight: 350 grams

We’ve highlighted potential allergens in bold.

Our products are hand made in a kitchen that handles Nuts, Wheat, Soya, Dairy and Eggs.

How to store

Please keep in the fridge below 5℃. Once open, enjoy the same day.

Expiry

Eat within five days of delivery.

How to heat

For best results, use the microwave:

• Place the closed jar, with clips (yes, it’s safe), in the microwave for 3 mins 30 seconds at 800 W.
• Be careful, the glass and will get hot.

If you don't have a microwave, use the oven:

• Preheat the oven - 180℃ conventional, or 160 if fan assisted
• While you're waiting for the oven to heat up, remove the clips, take off the lid, and remove the rubber seal
• Now close it again without the rubber seal: put the glass lid back on and reapply the clips
• Place glass jar in the oven, with the clips on, for at least 25 minutes, or until piping hot.

How to open

Once heated:

• Remove the clips
• Gently pull the tab of rubber seal outwards until you hear the air rushing in
• Then lift off the glass cover

Gnocchi All'Amatriciana

This meal comes in a vacuum-sealed glass jar. Unless otherwise instructed, leave the clips on until you've finished heating. If the seal has been broken, please return the product.

INGREDIENTS

Gnocchi: Potato Flakes (Sulphites), Maise Starch, Flour (Wheat), Water, Salt, Potato Starch, Milk Powder, Egg Powder, Rice Flower, E223 Preservatives (Sodium Metabisulphite). Antioxidant: E304. Acidity Regulator: E330, Emulsifier E471, Stabiliser: E450

Amatriciana Sauce:Tomatoes, Salt, Pork Bacon (contains Salt, Sugar, Preservative: Sodium Nitrite, Sodium Nitrate and Antioxidant: E301), Olive Oil, Sugar, Chilli Peppers, Black Pepper, Garlic

Net weight: 350 grams

We’ve highlighted potential allergens in bold.

Our products are hand made in a kitchen that handles Nuts, Wheat, Soya, Dairy and Eggs.

How to store

Please keep in the fridge below 5℃. Once open, enjoy the same day.

Expiry

Eat within five days of delivery.

How to heat

For best results, use the microwave:

• Place the closed jar, with clips (yes, it’s safe), in the microwave for 2 minutes at 800 W.
• Be careful, the glass and will get hot.

If you don't have a microwave, use the oven:

• Preheat the oven - 180℃ conventional, or 160 if fan assisted
• While you're waiting for the oven to heat up, remove the clips, take off the lid, and remove the rubber seal
• Now close it again without the rubber seal: put the glass lid back on and reapply the clips
• Place glass jar in the oven, with the clips on, for at least 25 minutes, or until piping hot.

How to open

Once heated:

• Remove the clips
• Gently pull the tab of rubber seal outwards until you hear the air rushing in
• Then lift off the glass cover

Suitable for freezing

• Freeze on the day of purchase and consume within a month.
• Defrost thoroughly before heating up or the jar will break.

Tiramisu’

This meal comes in a vacuum sealed glass jar. If the seal has been broken, please return the product.

INGREDIENTS

Ingredients: Mascarpone (Pasteurised Milk Cream, Acidity Corrector: Citric Acid), Eggs, Coffee, Sugar, Savoiardi Biscuits (Wheat Flour, Sugar, Pasteurised Free Range Egg (26%), Raising Agents: Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Cocoa Powder, Marsala Wine (contains Sulphites)

Net weight: 200g

We’ve highlighted potential allergens in bold.

Our products are hand made in a kitchen that handles Nuts, Wheat, Soya, Dairy and Eggs.

How to store

Please keep in the fridge below 5℃. Once open, enjoy the same day.

Expiry

Eat within two days of delivery.

How to open

• Remove the clips
• Gently pull the tab of rubber seal outwards until you hear the air rushing in
• Then lift off the glass cover

Fresh, handmade dishes like you might find in an Italian grandmother's kitchen. Individually cooked portions using high-quality ingredients.

Main courses and desserts ready to eat in only 3 minutes. Cooked and delivered in a beautiful vacuum-sealed glass jar, to preserve the yumminess up to six days.

We promote zero waste, not only by collecting any empty jars but also by giving back £1 for each one returned to us (you'll receive a discount code for your next order). We cook locally, deliver only locally and source our products locally whenever possible.

We also deliver to wider London postcodes - E, EC, N, NW, SE, SW, W, WC.

We deliver every Thursday to the following postcodes:

• SE4 - Brockley
• SE5 - Camberwell & Denmark Hill
• SE6 - Catford*
• SE8 - Deptford*
• SE14 - New Cross
• SE15 - Peckham & Nunhead
• SE16 - Surrey Quays & South Bermondsey*
• SE19 - Crystal Palace*
• SE20 - Penge & Anerley*
• SE21 - Dulwich Village & West Dulwich
• SE22 - East Dulwich & Loughborough Junction
• SE23 - Forest Hill & Honor Oak Park
• SE24 - Herne Hill & Tulse Hill
• SE25 - South Norwood*
• SE26 - Sydenham
• SE27 - West Norwood
• SW2 - Brixton Hill*
• SW4 - Clapham*
• SW9 - Brixton & Stockwell
• SW12 - Balham*
• SW16 - Streatham*

*£25 minimum spend

We also deliver to wider London postcodes - all other SE and SW Postcodes, as well as E, EC, N, NW, W, WC (i.e. the rest of the London Postal District)

The cutoff time for adding to your delivery is midnight Tuesdays. Orders sent after this time will be delivered the following week.

For subscription orders, the cutoff time for editing your existing subscription is 11:45 am Tuesday (but you can still add to your delivery by checking out as normal by midnight Tuesday).