Bold Buckwheat Sourdough

The Gluten Free Bakery


Free local delivery with minimum spend

  • 🥯 Delicious, crusty, gluten-free bread, buns, and bagels
  • 🌱 Responsibly sourced ingredients, baked fresh to order
  • 🚪 The bakery will be closed for the first week of October
  • 🕛 Cut-off: midday Monday for Thursday delivery.

Available Now

Cutoff Midnight Tues
For Thursday Delivery

Free Local Delivery
With Minimum Spend

100% Electric Fleet
Fight Air Pollution

Minimal Packaging

This is a rich, tart bread that has amazing flavour. It has chia and pumpkin seeds.

Available sliced or unsliced - choose from the drop-down.

Our bread is delicious served warm, so heat in the oven for 5 minutes then devour straight away. You can also freeze the bread 3 months. Defrost at room temperature or 10-15 minutes in the oven to serve warm.

  • All bread is hand-made to order
  • Free from: 14 allergens
  • Suitable for Vegans
  • No Added Sugar


Potato starch, brown rice flour*, buckwheat flour*, tapioca flour (modified), pumpkin seeds, chia seeds, sourdough starter (3%), salt, stabiliser: xanthan gum, citrus fibre