Peckham Rye Red Ale

The Beer

Made with Rye malt to add a dry and biscuit quality to the beer. With a caramel character, a bit of pine, citrus and spice from the hops this red ale sits right at home in our Foundation Range. Citrus on the noce with dry, spicy characteristics, rich and full body from North American hops, medium bitterness balanced with rich, caramel flavours and a residual sweetness. It's a beer that would pair nicely with a mature cheddar or BBQ'd meats.

The Brewery

Brick Brewery started life in the shed of founder, Ian Stewart’s garden in Peckham, South East London.  Eventually growing to a production brewery under Peckham Rye station in 2013 where our Taproom continues our legacy. We are a family owned, award winning, independent brewery based in SE London and are passionate about producing consistent and great quality beer to challenge the perception of the beer enthusiast and everyday beer drinker. Brick’s beers are inspired by the many travels of the ever-growing team and the creative and cultural surroundings of South East London.

Being Responsible

We want to keep everyone safe, so we operate a Challenge 25 policy for deliveries involving alcohol.

The NHS recommends that men and women drink less than 14 units a week to stay low-risk.