Now you can enjoy Kanpai in a can - light, fresh and sparkling - an easy drinker for all occasions.
Brewed from rice and infused with British cucumber and Japanese yuzu. A harmonious amalgam of two cultures, just like Kanpai.
- 5.5% ABV
- Naturally fermented junmai sake - no added sugar, no added alcohol
- Recyclable 250ml aluminium can
- Vegan-friendly, gluten-free, preservative-free