Smoked Carrot Lox Cashew Cream Cheese

Palace Culture

£7.80

Free local deliveryMinimum spend applies

130g
  • 🧀 Organic, plant-based cheese from Crystal Palace
  • 🌱 Dairy-free, gluten-free, fermented.
  • 🕛 Order by midnight Tues for Thurs delivery.

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Packaging

A deliciously creamy and cheesy spread made with 100% natural ingredients. The addition of marinated smoked organic carrots and fresh dill, gives it a rich and savoury fresh flavour. We handcraft our vegan cheeses and use no artificial additives or preservatives. Our artisan cheeses are made using the traditional process of fermentation, which creates beneficial enzymes and strains of gut-friendly live cultures, b-vitamins and minerals.

Soaked and smoked organic cashews combine with filtered water and Cornish sea salt, then ferment with live cultures. Delicious as a spread and a great alternative option for people on a dairy-free or plant-based diet.

Ingredients: organic cashew nuts (59%), live culture, sea salt, filtered water, fresh miso (soya), smoked garlic pure, smoked sea salt, carrots (0.8%), chives, dry seaweed, fresh dill, black pepper, ev olive oil.

Allergen: cashews, miso.

Package Weight: 140g

Shelf life: Four weeks in the refrigerator, two months in the freezer.