Super Sourdough Loaf

The Gluten Free Bakery


Tax includedFree delivery with minimum spend

  • 🥯 Delicious, crusty, gluten-free bread, buns, and bagels
  • 🌱 Responsibly sourced ingredients, baked fresh to order
  • 🚪 The bakery will be closed for the first week of October
  • 🕛 Cut-off: midday Monday for Thursday delivery.

Available Now

Cutoff Midnight Tues
For Thursday Delivery

Free Local Delivery
With Minimum Spend

100% Electric Fleet
Fight Air Pollution

Minimal Packaging

This is our most sour bread. A delicious, tart, bread with a firm crisp crust.

Available sliced or unsliced - choose from the drop-down menu.

Our bread is delicious served warm, so heat in the oven for five minutes, then devour straight away You can also freeze the bread 3 months. Defrost at room temperature or 10-15 minutes in the oven to serve warm.

All bread is hand-made to order.

  • Free from: 14 allergens
  • Suitable for Vegans
  • No Added Sugar


Brown Rice Flour*, Potato Starch, Tapioca Flour (modified), Sorghum Flour*, Sourdough Starter (9%), Millet Flour*, Salt, Stabiliser: Xanthan Gum, citrus fibre